Monday, September 29, 2008

Paul's Pizza Crust

(Because my brother Paul makes the best pizza!)

1 3/4 cups warm water
2 Tbsp sugar or honey
1 Tbsp yeast
1/2 Tbsp salt

2 cups flour- beat well.

2-3 cups flour, mix and knead until dough is elastic.

Pat onto a greased cookie sheet.

Bake 5-6 minutes at 500 degrees.

Add pizza toppings and bake an additional 8-10 minutes.

Makes 2 crusts.

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